Wilmington, California
Hand-glazed, fresh-batched, and served daily on Pacific Coast Highway. No shortcuts. No freezers. Just dough that rises slow and tastes like it should.
Our Story
Best Donuts opened its doors on Pacific Coast Highway with one belief: a donut doesn't need a franchise budget to be exceptional. It needs time, good butter, and someone willing to show up before dawn.
Every morning, our dough is mixed, proofed, fried, and glazed by hand. We don't freeze batches for tomorrow. What you see on the shelf is what we made today — and when it's gone, it's gone.
That's why the regulars know to come early. That's why the line sometimes wraps around the counter. That's why Wilmington keeps coming back.
Seven days a week, because the dough doesn't take weekends off.
We pull donuts from the fryer all day long. Never from a warmer.
Steps from the water on Pacific Coast Hwy. Park, walk in, grab a box.
Call ahead for meetings, events, or weekend brunches. We'll have the box ready.
Best Donuts has been our Saturday morning tradition for years. The glaze is unmatched, the coffee is strong, and the people behind the counter know your order by heart. This is what a neighborhood bakery should be.
— A Wilmington Regular
Visit Us
Fresh Out the Fryer
Stop by 550 W Pacific Coast Hwy or call 310-830-1593 to put in a catering order for your next event.
